Amaretto apple streussel cupcakes











This is my favorite type of muffin or cupcake, a little moist, tasty and natural elements such as almonds  apples or nuts.
These tender apple cupcakes with a sweet and cruchy and then with a powdered sugar glaze are delicious.
Besides Amaretto adds a special flavor.
 Something special and just for a cup of tea or coffee.

Enjoy!


Adapted from: My recipes.com





Ingredients

1 1/2 cups all purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
3/4 cup granulated sugar
1/4 cream cheese softened
1/4 cup butter softened
2 tablespoons amaretto
1 teaspoon vanilla extract
1 large egg
1/2 cup greek yogurt
a/4 cup milk
1 cup finely chopped apples
1 tablespoon flour

Streussel
2 tablespoon all purpose flour
2 tablespoons brown sugar
1/4 teaqspoon ground cinnamon
2 tablespoons butter chilled
2 tablespoons sliced almonds

Glaze
1 cup powdered sugar
4 teaspoon milk

Method

Preheat oven to 180°c (350 F)
Place muffin cup liners in 12 muffin cups .
In a bowl put 1 1/2 flour and combine with baking powder,salt and baking soda. In other bowl combinesugar,cream cheese, and 1/4 butter beat with a mixer until well blended. Add amaretto,vanilla and egg to sugar mixture, beat with a mixer at medium speed until well blended.Combine greek yogurt and milk in a small bowl stir with a whisk until well blended.
Combine apple and 1 tablespoon flour in a small bowl,.

Add flour mixture and greek yogurt mixture alternately to sugar mixture, beginig and ending with flour mixture.
Beat just until blended.Fold in apple mixture. Divide batter evenly among muffin cups.

To prepare  the streussel combine floour, brown sugar and cinnamon in a small bowl. Cut in 2 tablespoons butter until mixture resembles coarse meal. stir in almonds. Sprinkle streusel evenly over cupcakes.
Bake for 28 minutes or until a wooden pick inserted in center comes out clean. Cool in pan for 15 minutes on a wire rack, and remove from pan.

To glaze, combine powdered sugar and milk in a bowl stirring with a whisk.Drizzle glaze over cupcakes.


Print recipe here







En español

Muffins de manzana y strudel

















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