Turnip Fries
- 6 turnips
- 3/4 cup grated Parmesan cheese (or shaker type)
- 2 T of Olive Oil
- Salt & Pepper
- Cajun spices (if you want a little kick)
- Cut turnips into french fry pieces. Toss with the spices, Parmesan cheese and olive oil until well coated.
- Lay in single layer on cookie sheet. I use a baking stone which is the best for browning (nothing burns). 350 degree oven for 10 minutes.
- Then take out and toss them so edge ones don’t get too burned. Turn oven up to 400-425 degrees and
- bake for another 10-15 minutes until the cheese begins to become golden brown.
- Eat hot!!
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